Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea not only has the lingering sweet honey flavor like roasted sweet potatoes, but also has the fresh and delicate orchid fragrance. Some tea lovers may feel confused: why is Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea so fragrant?

First of all, it has a great relationship with its growing environment. The good quality of high-mountain tea benefits from cloud and mist. The high altitude of Phoenix Mountain makes the mountain surrounded by cloud and mist all year round, which provides favorable conditions for the accumulation of aroma substances in tea buds. And after accumulation of the whole winter, the growing tea buds and leaves of the tea trees in spring are more tender, and the internal substances are richer. Therefore, Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea made from spring tea buds and leaves not only has good aroma, but also has excellent taste.

Secondly, a good Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea can not do without a good process. The characteristics of this variety are fully presented through the complex traditional processes such as sunning, cooling, shaking, de-enzyming, rolling and baking. Each process needs to be carefully controlled by experienced master craftsman in the whole process. If you want the "honey flavor" in the Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea to be outstanding, you have to concentrate your efforts on the longtime slow and delicate baking process so as to obtain Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea with both honey flavor and orchid fragrance which are perfectly combined.

Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong Tea not only has good fragrance, but also has good taste, not inferior in any respect. The tea infusion is strong, mellow and fresh, yielding a sweet aftertaste and long-lasting fragrance in mouth, really a pleasant enjoyment of drinking tea.